Nearly 100 people braved the chilly October afternoon to come out for Doc du Jour. The ultimate culinary competition where Dean and St. Mary’s Physicians and friends prepared an assortment of tasty morsels did not dissapoint.
Attendees sampled hors d’ oeuvres from the eleven competitors and sipped on wine throughout the afternoon. Finally it was time for the taste buds to vote and Dr. Ehrhardt won the coveted Doc du Jour title.
Special thanks to all of the participants who prepared and shared their culinary specialties.
Dr. Reid Olson: Prussions a la Denise
Dr. Zorba Paster: Edamame Hummas with Baked Won Ton Chips
Dr. Susan Isensee: Chilled Shrimp with Basil Ponza Sauce
Dr. Michael Frontiera: Sicilian Meatballs
Dr. Mark Moore: Bruschetta
Dr. Leslie Taylor: Chocolate Truffles
Dr. Craig Samitt: Roasted Mushrooms with Feta, Spinach and Bacon
Dr. Frank and Cindy Byrne and Greg Harrison and Mary Starmann-Harrison: Smoked Salmon
Dr. Jacob Prunuske (standing in for Dr. Scheckler): Asian Ed’s Amazine Hors d’oeuvre
Dr. Jim Porter: Shrimp Bisque
Dr. William Ehrhardt: Gatwick Wonton
